EASY TO MAKE GLUTEN FREE BREAD

Correction, easy to make gluten AND rice free bread. Discovering we not only had a gluten allergy in the house, but also a rice allergy (yes rice), proved to be quite a challenge. Since most gluten free alternatives use rice flower as a substitute, our options were limited. Then add in our effort to go plastic free and our options completely disappear. But with some determination, short search on Pinterest, and an afternoon in the kitchen, we discovered this incredibly tasty easy to make gluten free recipe!

Here are the ingredients you will need:

• Milk (we used Almond)
• Honey (or any other natural sweetener)
• All Purpose Gluten Free Flour
• Olive Oil
• 2 Large Eggs
• Baking Powder
• Salt
• Apple Cider Vinegar 
• Dry Active Yeast
• Xanthan Gum
• Olive Oil
• 2 Large Eggs

Click here for a for a step by step how-to! Next we will share Mike's homemade peanut butter and grape jelly recipe, featuring fresh grapes from our grape vine! Happy baking!



SaveSave