CACAO MACA HOT CHOCOLATE
November is fast approaching which means sweaters, blankets, and hot chocolate by the fire. Here in Los Angeles the temperature has ranged between 95-103 the past week or so, but fall has found us! This week is predicted to be in the 60's -- even with a chance of rain! RAIN!! So what better way to celebrate than with a delicious mug of cacao maca hot chocolate??
Ingredients:
Combine all the ingredients.
Heat in a medium saucepan on medium until hot! And ENJOY.
Serving Size: 2
Ingredients:
- 2 1/2 cups of Almond Milk
- 2 tablespoons Cacao Powder
- 1 tablespoon Maca Powder
- 1-2 tablespoons of Honey - to your taste
- 1/2 teaspoon coconut oil
- Dash of cinnamon or cinnamon stick for extra fun
- Pinch of Salt
Combine all the ingredients.
Heat in a medium saucepan on medium until hot! And ENJOY.
Serving Size: 2
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